Salami - Page 3 - Extreame Savings! Save up to 45%
Extreame Savings! Up to 45% off on Salami at From Healthy Food to Healthy Life, Page 3. Top brands include Columbus, Fortuna's, Trois Petits Cochons, Karl Ehmer, JustCaviar, Induveca, Tyson, Creminelli, SERDIKA FOODS, DOIY Design, Apilcina, Volpi, Covap, Hebros Foods, Pick, Fabrique Delices, Daniele, & Bavarian Meats. Hurry! Limited time offers. Offers valid only while supplies last.
Columbus Felino Salami - 2 lb Average
mpn: 1, ean: 0766789839292,
4.5 out of 5 stars with 17 reviews
This American made artesian salami is named after the Italian town of Felino. Hand crafted, this salami is a sweet mixture of all natural pork that is accented by black peppercorns.2 lb average.
Hot Abruzzese Natural Dry Cured Sausage, Nitrate Free
4.8 out of 5 stars with 120 reviews
Extra Lean- Limited Edition Abruzzese Our newest addition to our all natural salami line. Our Abruzzese is made from choice cuts of fresh pork that are combined with natural seasonings and is dry-cured (not heat treated) for at least 10 weeks to achieve a mellow Italian salami flavor. We do not use nitrates or nitrites with exception to the natural occurring in salt and spices. Truly authentic , so good you can't stop eating it! ''SWEET'' is just black pepper , we offer hot in another listing
Dried Sausage with Porcini Mushrooms | Saucisson Sec aux Cepes by Les Trois Petits Cochons - 8 oz (Pack of 12)
4.2 out of 5 stars with 95 reviews
Saucisson sec aux cepes. Dried sausage with porcini mushrooms. A time honored recipe from the Pyrenees Mountains of France, but handmade in the USA. Contains pork. Wine Pairing: All types of wines (except sweet wine), Beera. Bread Pairing: Traditional French Baguette. Les Trois Petits Cochons, or Three Little Pigs is a small, New York based charcuterieÿthat took a lesson from its name sake and instead of building its house of hay or stick, instead opted to build its house and reputation on the
Karl Ehmer Salami
4.6 out of 5 stars with 50 reviews
Karl Ehmer Quality Meats is a gold standard in Central and Eastern European style smoked meats. With its roots in Germany, Karl Ehmer has been producing premium quality meats since the 1930s. This Smoked Salami is a delicious example of German style dry, smoked salamis. Made with pork and garlic, Karl Ehmer Smoked Salami will be appreciated by a connoisseur of smoked meats. Approximate Net Weight: 1.8 lbs.Karl Ehmer has been producing premium quality meats since the 1930s. delicious example of
German Style Salami 1 lb.
4.8 out of 5 stars with 13 reviews
German Style Hard Salami - 1 lb/454 gr, Canada. Ingredients: Pork, salt, dextrose, hydrolyzed plant protein (corn soy), spices, monosodium. glutamate, smoke flavor, garlic powder. Great for gourmet salami gfit.This item is perishable and will ship via Fedex Overnight in an insulated container with ice packs.. Receive FREE Overnight Shipping on all orders over $198 and discounted shipping other price ranges.. Click the JustCaviar link for 700 gourmet gifts, samplers, foie gras, cheese, meats,
Induveca Cooked Salami Snack Pack
4.7 out of 5 stars with 57 reviews
A pork and beef meat product of supreme quality, specially formulated for that distinguished taste Hispanics desire. Smoke flavor is added to enhance it's taste. A new and improved packaging guarantees a longer shelf life. #1 selling Hispanic style salami in USA.3 Pack of Salami.
Hot Soppresata Natural Dry Cured Sausage, Nitrate Free
4.4 out of 5 stars with 43 reviews
SOPRESSATA- ALL NATURAL, NITRATE & GLUTEN FREE NATURALLY Sopressata is a much coarser grind than our other salami, our mildly hot has a touch of red pepper flakes. Different from our Calabrese style SOUPY, here we add whole peppercorns, and a hint of garlic mixed with lean natural pork. We also shorten the drying time to about 8 weeks so it is a little softer and creamy texture-melts in your mouth. We do not use nitrates or nitrites with exception to the natural occurring in salt and spices.
Tyson Pizzano Precooked Large Chunk Pork Pizza Topping, 5 Pound - 2 per case.
mpn: 1575-393, ean: 0031400015752,
4.9 out of 5 stars with 98 reviews
Tyson Pizzano Precooked Large Chunk Pork Pizza Topping, 5 Pound -- 2 per case. Items designed especially for pizzerias with a selection of sizes, varieties and price points to fit all operations.Ships frozen, CANNOT be cancelled after being processed..
Wild Boar Salami (3 pack)
You Save: 22%
4.3 out of 5 stars with 35 reviews
The Wild Boar Salami is made from a mixture of Texas wild boar and Duroc pork belly. Wild boar meat is leaner, it has a stronger and more distinctive flavor profile.Made in Utah. All Natural. Award Winner.
Dry Cured Beef and Pork Salami (Majstorska Lukanka) - 2 pc (each piece b/n 0.48-0.58 lb)
4.1 out of 5 stars with 50 reviews
This type of sausage is also called ''Lukanka''. It is a unique semi-dried cured sausage. Its recipe has been passed down from generation to generation and that makes it an all-time favorite of the European people. When you cut a slice you will immediately notice the pleasant aroma of cured mature meat, cumin and pepper. It is similar to ''Soujouk'' in its production method, but its stronger flavored. It tastes great served thinly sliced as an appetizer or cooked and added to your favorite
You Save: 45%
mpn: DYSALAMIN, ean: 8437009866474,
4.3 out of 5 stars with 131 reviews
Quirk pad of 1000 notes that forms a salami. It is displayed into a real sausage fabric net for the best surprise effect. Each note has the salami design on one face and is white on the back face to ease a perfect writing.Easy to write on. Perfect for home or the office.
Moscow Salami Dry - hard salami - 1 lb/454 gr, USA.
4.2 out of 5 stars with 84 reviews
Moscow Salami Dry - hard salami sliced by order - 1 lb/454 gr, USA. Very hard and dry, with a rich and smoky tang with hints of other flavors. Ingredients: Pork, salt, dextrose, spice, lactic acid starter culture, wine, garlic, sodium erythorbate, sodium nitrate. Product is perishable MUST be shipped via FedEx Priority OvernightPackaging: Vacuum Pack. Shelf Life Refrigerated: 6 Months. Origin: USA. Product is perishable MUST be shipped via FedEx Priority Overnight.
Chianti Salami (4 pack)
mpn: 00220299, ean: 0765171123490,
4.0 out of 5 stars with 20 reviews
Two of three great Italian loves - Wine and Salami - come together resulting in one of the most authentic and innovative products in today's world of charcuterie. Experience the unique, old world style of Volpi's Chianti Salami. This mouth-watering salami is infused with high quality chianti, dry cured and aged to perfection. This gourmet wine salami is made with all natural fresh pork, minimally processed and contain no artificial ingredients or nitrites. Like any good wine, wine salamis are
Salami Sopressata, Creminelli (3 pack)
You Save: 13%
4.4 out of 5 stars with 11 reviews
Salami Sopressata, also called Sopressa Veneta, got its name from the practice of pressing the salami between planks of wood resulting in a straight, flattened shape. The northern Italian version from Vicenza, in the Veneto region, did away with the pressed shape and has become an international favorite. Sopressata is known for having a more robust taste thanks to the generous amount of garlic added. It is produced with the highest quality pork cuts, coarsely ground with salt added. Just before
Esencia Unica 100% Pure Iberico de Bellota Acorn Fed Salchichon Salami 1.3 Lbs
4.3 out of 5 stars with 25 reviews
Salchichon Iberico de Bellota is the best cured sausage made with 100% Iberico pork meat and pepper (not with paprika, like chorizo). Its consistent red color is darker than in regular salchichon. Made with pure Iberico breed pork meat, acorn fed, is well known for its ''good fat'' that helps to reduce heart disease risk. The quality of this Salchichon is based on the Iberico breed quality. These pigs live in La Dehesa, a Mediterranean forest where holm and cork oaks provide their best diet.
Dry Cured Pork Salami (KARLOVSKA LUKANKA) - 2 pc (each piece b/n 0.65-0.75)
4.5 out of 5 stars with 146 reviews
This type of salami is also called ''Lukanka''. It is a unique semi-dried cured salami. Its recipe has been passed down from generation to generation and that makes it an all-time favorite of the European people. When you cut a slice you will immediately notice the pleasant aroma of cured mature meat, cumin and pepper. It is similar to ''Soujouk'' in its production method, but its stronger flavored. It tastes great served thinly sliced as an appetizer or cooked and added to your favorite
Pick Hungarian Salami (Wintersalami), approx. 250 g / 8.8 oz
4.2 out of 5 stars with 142 reviews
Hungarian Salami from Wintersalami is made with premium cuts of pork meat and seasoned with traditional Hungarian spices. Try it as an appetizer, on a lunch sandwich or as a part of a perfect wine plate. The Story of Pick Salami. Mark Pick founded his factory in 1869 in Szeged, which he developed and enlarged. He began to produce salami in a larger amount, with workers coming from Italy in 1883. He began salami making on a large-scale in 1885. After the death of the founder (1892) his widow and
Fabrique Delices Cured Duck Salami ("Saucisson Sec De Canard") - 2 lbs
4.3 out of 5 stars with 61 reviews
Saucisson sec de canard is rich, flavorful French cured duck salami that has an excellent balance of seasoning and salt as well as a pleasant moist texture. Bring some along on your picnic, or slice and enjoy as a snack.Excellent balance of seasoning and salt as well as a pleasant moist texture. Rich and flavorful French cured duck salami. Manufactured by Fabrique Delices. French style cured duck salami. Also known as ''saucisson sec de canard''.
Daniele Baby Genoa Salami 9 Oz (3 Pack)
4.6 out of 5 stars with 77 reviews
Grab three 9 oz packs of Daniele Genoa Salami for all your sandwich needs! Great genoa salami product for superior Italian hoagies and subs!!!three 9 oz packs. great in sandwiches!!.
Bavarian Meats Landjaeger Original Sausage 24 - 2 Packs
4.5 out of 5 stars with 34 reviews
German Landjaeger are hard cured and smoked sausage sticks similar to a salami, but smaller.Comes in 24 packages of two for a total of 48 sausage sticks. Comes fresh from Seattle's Bavarian Meats. Delicious traditional German style beef and pork sausage. No refrigeration required. Made in USA.