Soy & Nondairy
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Eugurt Just-Culture Alt-Yogurt Milk - Non-Dairy, Non-Soy (Faba-Based) - Prebiotic and Ready-To-Culture - 1 gallon (24 portions)
4.7 out of 5 stars with 34 reviews
Ready-To-Culture (RTC) non-dairy, non-soy ''milk'' for making alt-yogurt - simply warm in a sink of hot/warm water, add a tablespoon of your favorite probiotic drink or yogurt/ alt-yogurt, a probiotic pill (or portion), or a freeze-dried culture from Know-How Foods and ferment in a warm place. Makes 1 gallon of non-dairy yogurt alternative, which is 24 portions of the store-bought variety.Just add your favorite probiotic culture - GoodBelly, Suja, Naked, yogurt, pill, or KHF culture packet. No