PASTA, BOWTIES FARFALLE , Pack of 3
PASTA, BOWTIES FARFALLE , Pack of 3 by CLVITA at From Healthy Food to Healthy Life. MPN: 122D. Hurry! Limited time offer. Offer valid only while supplies last. PASTA, BOWTIES FARFALLE , Pack of 3, Colavita® Pasta Bow Ties. Enriched macaroni product. Made with 100% semolina. From the fields of Molise,
Product Description & Reviews
PASTA, BOWTIES FARFALLE , Pack of 3, Colavita® Pasta Bow Ties. Enriched macaroni product. Made with 100% semolina. From the fields of Molise, Italy. Dal 1912. Fancy shape. Cooking time 8 min. Guaranteed authentic. From the fields of Molise, Italy. In 1912 in the small town of Sant' Elia a Pianisi in Molise, Italy, Colavita pasta was born. Surrounded by wheat fields, the people of Molise have always held an unwavering respect for farming traditions. In this same spirit, the Colavita pasta family drew upon the resources of their homeland to produce their superb, local pasta, a favorite of the Molise people. And it is Colavita's commitment to this quality that gained the loyalty of Italian food lovers worldwide. Today, Colavita continues to honor its origin and commitment to ensuring the consistent fine quality of Colavita pasta - the same today as in 1912. Made and packed in Italy by Industria Alimentare Colavita.
Features & Highlights
- Product of Italy. The Colavita Pasta company was founded in 1912 in the small hilltop town of SantElia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat.
- The people of Molise hold an unwavering respect for the craft of pasta making. And its in this spirit that the Colavita family continues to draw upon the resources of their homeland to produce superb pasta using only 100 percent durum wheat semolina and fresh mountain spring water with no salts or artificial ingredients added.
- The Colavita Pasta company was founded in 1912 in the small hilltop town of SantÕElia a Pianisi, in Molise, Italy a region where the rolling hills are still today covered by golden fields of wheat. The people of Molise hold an unwavering respect for the craft of pasta making.
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